Down Home With the Neelys Episode Guides
Pat and Gina Neely share elegant dishes that are easy to make such as grilled salmon with triple citrus glaze, arugula salad with bacon and pecans with tomato ranch dressing, roasted garlic potatoes, and Peanut Butter Pie.
Pat and Gina Neely share tasty lunch dishes such as Pat's grilled vegetable hero, Gina's orzo salad, Neely's spicy sweet potato chips and Gina's spiked sweet tea.
Pat and Gina Neely share family-style dishes such as grilled sweet and tangy pork chops, grilled corn with feta, cayenne and lime. Also, a unique version of picnic potato salad and Southern classic-sweet potato pie cookies.
Pat and Gina Neely share Memphis-themed dishes such as Gina's chickpea, ham & Swiss chard soup, Pat's garlic grilled lamb chops, and Neely's cider poached apples with pecans.
Pat and Gina Neely share dishes for a hearty family meal such as Pat's ribs with peach BBQ sauce, baked potatoes stuffed with Swiss chard sauté, five bean salad with Champagne vinaigrette, and Gina's brown sugar mojitos.
Pat and Gina Neely share homemade takeout dishes such as Neely's BBQ pulled pork egg rolls, Pat's broccoli and chicken stir-fry, Neely's pineapple fried rice, and Neely's fortune cookie sundae.
Pat and Gina Neely share midnight movie munchies such as Gina's chicken Alfredo pizza, homemade mint chocolate chip ice cream, Neelys' chocolate dipped cookies, and BBQ popcorn.
Pat and Gina Neely share Southern-themed breakfast dishes such as buttermilk pecan pancakes with Mamma Callie's syrup, bacon cheese grits with collard greens and Momma Callie's banana nut bread with honey butter.
Pat and Gina Neely share Southern-themed dishes such as old fashioned glazed ham, cane syrup glazed sweet potatoes and red velvet cone cakes.
Pat and Gina Neely share suppertime-themed dishes such as shrimp scampi, garlic cheese bread, spinach salad with spiced pecans, and Gina's famous Citrus Wine Spritzer.
Pat and Gina Neely create a variety of dishes for Gina's mother such as Gina's oxtail stew, buttered noodles with fresh chives and Chocolate Puddin'-Tini for dessert.
Walkin In Memphis
Pat and Gina Neely share Memphis-themed dishes such as grilled halibut with BBQ butter, black-eyed peas with bacon and pork, crusty cornbread, and a grilled watermelon sundae.
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